Wedding Bloom
Each one of our blossoms is skilfully hand-crafted with freshest flowers and highest quality green tea. The Blossoms produced take a unique white and silvery colour.
White tea is the speciality of the province of Fujian. Blossoms are made of this particular white tea, which is considered one of the rarest of all Chinese teas and one of the finest on earth.
The infusion process produces a unique blend in taste as the Jasmine flowers surround the Lily flower to create a small arch.
The tea has a light colour and a rich scent with unique taste.
Preparation
Each Blossom can provide an average of 7 cups of tea.
- Place the blossom into a glass jug in order to experience the beauty of the blossoming process.
- Pour boiling water on the blossom.
- Please allow 2-4 minutes for the tea to blossom. (To speed the process up, you can pour water directly onto the blossom.)
- Watch how the combination of flowers and green tea transforms into a spectacular wonder.
- Drink and enjoy the wonderful experience.
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